Chromatogr., 454, 1988, 129-143. umn class: Standard polar; Column length: 2 m; Column type: Packed; Start T: 120 C; CAS no: 71363; Active phase: Carbowax 20M; Carrier gas: N2; Substrate: Chromosorb W AW DMCS; Data type: Kovats RI; Authors: Fernandez-Sanchez, E.; Fernandez-Torres, A.; Garcia-Dominguez, J.A. ; Flath, R.A.; Mon, T.R., Volatile components of bittermelon, J. Agric. ), 49(2), 2000, 317-320. ass: Standard non-polar; Column diameter: 0.32 mm; Column length: 25 m; Column type: Capillary; Heat rate: 4 K/min; Start T: 60 C; CAS no: 71363; Active phase: SE-30; Carrier gas: He; Phase thickness: 1 um; Data type: Linear RI; Authors: Golovnya, R.V. J. Food Chem., 46(2), 1998, 634-643. class: Standard polar; Column diameter: 0.2 mm; Column length: 50 m; Column type: Capillary; Description: 70C(1min) => 3C/min =>142C (2min) =>25C/min =>230C(5min); CAS no: 71363; Active phase: Cross-linked FFAP; Carrier gas: N2; Phase thickness: 0.33 um; Data type: Normal alkane RI; Authors: Lavilla, T.; Puy, J.; Lopez, M.L. ; Kim, H.; Cadwallader, K.R., Aroma-active compounds in Kimchi during fermentation, J. Agric. ; Wills, M.T., Speciation of the volatile organic compounds (VOCs) in solventborne aerosol coatings by solid phase microextraction-gas chromatography, J. Appl. ; Jurs, P.C. Fruit, J. Separation of Unsaturated Alcohols and Their Acetyl and Haloacetyl Derivatives on Capillary Columns Coated with SE-30 and OV-351, J. ; Chambers, E., IV, Volatile Flavor Components of Breads Made from Hard Red Winter Wheat and Hard White Winter Wheat, Cereal Chem., 72(3), 1995, 237-242. ass: Standard polar; Column diameter: 0.2 mm; Column length: 25 m; Column type: Capillary; Heat rate: 3 K/min; Start T: 70 C; End T: 180 C; Start time: 5 min; CAS no: 71363; Active phase: BP-20; Data type: Normal alkane RI; Authors: MacLeod, A.J. In general, pyramid-shaped and V-shaped molecules are said to be polar. Food Chem., 41(11), 1993, 1974-1981. class: Semi-standard non-polar; Column diameter: 0.25 mm; Column length: 40 m; Column type: Capillary; Description: 30 0C (1 min) ^ 15 0C/min -> 45 0C ^ 3 0C/min -> 120 0C; CAS no: 71363; Active phase: CP Sil 8 CB; Carrier gas: He; Phase thickness: 0.25 um; Data type: Normal alkane RI; Authors: Weller, J.-P.; Wolf, M., Massenspektroskopie und Headspace-GC, Beitr. Polar is a type of covalent bond where atoms share electrons unequally. It is composed of 3 distinct atoms: a central carbon (C) atom is joined by single and double covalent bonds to two hydrogens (H) atoms and an oxygen (O) atom, accordingly. Chromatogr., 240, 1982, 423-444. umn class: Standard non-polar; Column type: Packed; Start T: 70 C; CAS no: 71363; Active phase: SE-30; Data type: Normal alkane RI; Authors: Yabumoto, K.; Jennings, W.G. Teledyne ISCO, Inc. Chem. Microbiol., 62(4), 1996, 1295-1299. ass: Standard polar; Column diameter: 0.53 mm; Column length: 30 m; Column type: Capillary; Heat rate: 4 K/min; Start T: 60 C; End T: 210 C; CAS no: 71363; Active phase: DB-Wax; Data type: Normal alkane RI; Authors: Iwatsuki, K.; Mizota, Y.; Kubota, T.; Nishimura, O.; Masuda, H.; Sotoyama, K.; Tomita, M., Aroma extract dilution analysis. J., 18, 2003, 66-72. ass: Standard polar; Column diameter: 0.25 mm; Column length: 60 m; Column type: Capillary; Heat rate: 3 K/min; Start T: 40 C; End T: 200 C; Start time: 5 min; CAS no: 71363; Active phase: DB-Wax; Carrier gas: He; Data type: Linear RI; Authors: Sumitani, H.; Suekane, S.; Nakatani, A.; Tatsuka, K., Changes in composition of volatile compounds in high pressure treated peach, J. Agric. Fr., Food Chem., 92, 2005, 221-226. ass: Standard polar; Column diameter: 0.20 mm; Column length: 50 m; Column type: Capillary; Heat rate: 3 K/min; Start T: 40 C; End T: 180 C; End time: 30 min; Start time: 5 min; CAS no: 71363; Active phase: PEG-20M; Phase thickness: 0.20 um; Data type: Normal alkane RI; Authors: Narain, N.; Almeida, J.N. VII. ; Edwards, P.A., Quantitative structure-retention relationship studies of odor-active aliphatic compounds with oxygen-containing functional groups, Anal. Chromatogr., 472, 1989, 129-143. umn class: Standard non-polar; Column diameter: 0.31 mm; Column length: 25 m; Column type: Capillary; Start T: 60 C; CAS no: 71363; Active phase: OV-1; Carrier gas: He; Phase thickness: 0.52 um; Data type: Kovats RI; Authors: Guan, Y.; Kiraly, J.; Rijks, J.A., Interactive retention index database for compound identification in temperature-programmed capillary gas chromatography, J. Food Chem., 40, 1992, 647-649. ass: Standard polar; Column diameter: 0.25 mm; Column length: 60 m; Column type: Capillary; Heat rate: 2 K/min; Start T: 40 C; End T: 175 C; End time: 20 min; Start time: 5 min; CAS no: 71363; Active phase: Supelcowax-10; Phase thickness: 0.25 um; Data type: Linear RI; Authors: Matiella, J.E. Taub., Eur. Technol., 213, 2001, 18-21. ass: Standard non-polar; Column diameter: 0.22 mm; Column length: 50 m; Column type: Capillary; Heat rate: 5 K/min; Start T: 50 C; End T: 200 C; CAS no: 71363; Active phase: BP-1; Carrier gas: He; Phase thickness: 0.75 um; Data type: Normal alkane RI; Authors: Health Safety Executive, MDHS 96 Volatile organic compounds in air - Laboratory method using pumed solid sorbent tubes, solvent desorption and gas chromatography, in Methods for the Determination of Hazardous Substances (MDHS) guidance, Crown, Colegate, Norwich, 2000, 1-24. umn class: Standard non-polar; Column type: Capillary; Start T: 75 C; CAS no: 71363; Active phase: Polydimethyl siloxane; Data type: Normal alkane RI; Authors: Tello, A.M.; Lebron-Aguilar, R.; Quintanilla-Lopez, J.E. Akad. golden crispy, J. Agric. Application to the Aroma Analysis of Melons, Peaches, Grapes, Strawberries, and Tomatoes, J. Agric. Each chlorine atom is situated around the central carbon atom. Ionic bonds, like those in table salt (NaCl), are due to electrostatic attractive forces between their positive (Na+) and negative charged (Cl-) ions. ; Evans, P.; Ewen, R.J.; Gunson, H.E. hyb) and "Thornless Evergreen" (R.laciniatus L.) Blackberries, J. A, 903, 2000, 117-143. ass: Standard non-polar; Column diameter: 0.32 mm; Column length: 30 m; Column type: Capillary; Heat rate: 10 K/min; Start T: 35 C; End T: 270 C; Start time: 1 min; CAS no: 71363; Active phase: DB-1; Carrier gas: He; Phase thickness: 5 um; Data type: Linear RI; Authors: Bartelt, R.J., Calibration of a commercial solid-phase microextraction device for measuring headspace concentrations of organic volatiles, Anal. Food Chem., 52, 2004, 5670-5676. class: Standard polar; Column diameter: 0.25 mm; Column length: 60 m; Column type: Capillary; Description: 45C(5min) =>10C/min =>80C =>2C/min =>240C; CAS no: 71363; Active phase: CP-Wax 52CB; Carrier gas: He; Phase thickness: 0.25 um; Data type: Linear RI; Authors: Romeo, V.; Ziino, M.; Giuffrrida, D.; Condurso, C.; Verzera, A., Flavour profile of capers (Capparis spinosa L.) from the Eolian Archipelago by HS-SPME/GC?MS, Food Chem., 101, 2007, 1272-1278. ass: Standard polar; Column diameter: 0.25 mm; Column length: 30 m; Column type: Capillary; Heat rate: 4 K/min; Start T: 50 C; End T: 220 C; End time: 20 min; Start time: 3 min; CAS no: 71363; Active phase: DB-Wax; Carrier gas: He; Phase thickness: 0.25 um; Data type: Linear RI; Authors: Humpf, H.-U. J., 81, 2005, 184-190. umn class: Standard non-polar; Column diameter: 0.25 mm; Column length: 30 m; Column type: Capillary; Start T: 30 C; CAS no: 71363; Active phase: HP-1; Phase thickness: 0.25 um; Data type: Kovats RI; Authors: Wang, Y.; Liu, J.; Li, N.; Shi, G.; Jiang, G.; Ma, W., Preliminary study of the retention behavior for different compounds using cryogenic chromatography at different initial temperatures, Microchem. ; Hastrich, H.; Yavas, I., Fast and quantitative determination of wine flavor compounds using microextraction with Freon 113, J. Agric. Polar vs. Nonpolar Solvents: Identifications and Examples. Try this amazing Polar Or Non-polar Mini-quiz quiz which has been attempted 539 times by avid quiz takers. Chromatogr., 410, 1987, 13-29. umn class: Standard polar; Column length: 2 m; Column type: Packed; Start T: 75 C; CAS no: 71363; Active phase: Carbowax 20M; Carrier gas: N2; Substrate: Kieselgur (60-100 mesh); Data type: Kovats RI; Authors: Goebel, K.-J., Gaschromatographische Identifizierung Niedrig Siedender Substanzen Mittels Retentionsindices und Rechnerhilfe, J. 2), 2003. class: Standard polar; Column diameter: 0.25 mm; Column length: 30 m; Column type: Capillary; Description: 50 0C (8 min) ^ 4 K/min -> 110 0C ^ 16 K/min -> 200 0C; CAS no: 71363; Active phase: Carbowax 20M; Carrier gas: H2; Data type: Kovats RI; Authors: Garruti, D.S. Data, 48, 2003, 591-599. ass: Semi-standard non-polar; Column diameter: 0.32 mm; Column length: 60 m; Column type: Capillary; Heat rate: 3 K/min; Start T: 40 C; End T: 230 C; End time: 5 min; Start time: 5 min; CAS no: 71363; Active phase: SPB-5; Phase thickness: 1 um; Data type: Normal alkane RI; Authors: Vasta, V.; Ratel, J.; Engel, E., Mass Spectrometry Analysis of Volatile Compounds in Raw Meat for the Authentication of the Feeding Background of Farm Animals, J. Agric. Food Chem., 43, 1995, 773-778. ass: Standard non-polar; Column type: Capillary; CAS no: 71363; Active phase: Methyl Silicone; Data type: Normal alkane RI; Authors: Zenkevich, I.G. Sci., 74(2), 2009, c90-c99. (Engl. (2.) VI. Data, , 1975, d14-d16. A polar fluid is one that is capable of transmitting stress couples and being subjected to body torques, as in polyatomic and certain non-Newtonian fluids. The bonds cancel each other out, are symmetrical, and theres no lone electron pair. XXVII. Water is a polar molecule because its oxygen is strongly electronegative and, as such, pulls the electron pair towards itself (away from the two hydrogen atoms . CH3OH. ; de Rijk, T.; Wichers, H.J. Food Chem., 37(4), 1989, 1009-1012. ass: Standard polar; Column diameter: 0.25 mm; Column length: 60 m; Column type: Capillary; Heat rate: 2 K/min; Start T: 40 C; End T: 175 C; End time: 20 min; Start time: 5 min; CAS no: 71363; Active phase: Supelcowax-10; Phase thickness: 0.25 um; Data type: Linear RI; Authors: Vejaphan, W.; Hsieh, T.C.Y. ), 59(4), 2004, 358-365, In original 403-411. umn class: Standard non-polar; Column diameter: 0.50 mm; Column length: 150 m; Column type: Capillary; Start T: 60 C; CAS no: 71363; Active phase: OV-1; Carrier gas: He; Data type: Kovats RI; Authors: Nijs, H.H. ; Hunt, M.B. is c4h10o polar or nonpolar. Methane - CH 4. Food Chem., 49, 2001, 5880-5882. class: Standard polar; Column diameter: 0.25 mm; Column length: 30 m; Column type: Capillary; Description: 30C(8min) => 4C/min =>60C =>6C/min => 160C => 20C/min =>200C(1min); CAS no: 71363; Active phase: DB-Wax; Phase thickness: 0.25 um; Data type: Linear RI; Authors: Radovic, B.S. (see below). PubChem is a registered trademark of the National Library of Medicine is a registered trademark of the National Library of Medicine Food Chem., 24(6), 1976, 1147-1152. ass: Standard non-polar; Column length: 600 ft; Column type: Capillary; Heat rate: 1 K/min; Start T: 0 C; End T: 230 C; CAS no: 71363; Active phase: OV-1; Carrier gas: N2; Data type: Linear RI; Authors: Schreyen, L.; Dirinck, P.; van Wassenhove, F.; Schamp, N., Volatile flavor components of leek, J. Agric. Food Sci. 9-Fluorenone and Diethyl Ether are non polar. Chem., 55(8), 1983, 1331-1335, In original 1331-1335. ass: Semi-standard non-polar; Column length: 1.2 m; Column type: Packed; CAS no: 71363; Active phase: Apiezon L; Substrate: Chromosorb W HMDS HP (00-120 mesh); Data type: Kovats RI; Authors: Rasmussen, P., Identification of Volatile Components of Jacjfruit by Gas Chromatography / MAss Spectrometry with Two Different Columns, Anal. Answer = CH3CN ( ACETONITRILE ) is Polar. Chem. Hope this helps! Food Chem., 51, 2003, 5408-5413. ass: Standard polar; Column diameter: 0.25 mm; Column length: 60 m; Column type: Capillary; Heat rate: 4 K/min; Start T: 40 C; End T: 250 C; End time: 10 min; Start time: 2 min; CAS no: 71363; Active phase: HP-Innowax; Phase thickness: 0.25 um; Data type: Linear RI; Authors: Hashizume M.; Gordon M.H. ; Santiuste, J.M., Isothermal retention indices on poly93-cyanopropylmethyl)siloxane stationary phases, J. Chromatogr. Food Chem., 55, 2007, 1418-1426. ass: Standard polar; Column diameter: 0.25 mm; Column length: 60 m; Column type: Capillary; Heat rate: 4 K/min; Start T: 40 C; End T: 280 C; Start time: 2 min; CAS no: 71363; Active phase: Supelcowax-10; Carrier gas: He; Phase thickness: 0.25 um; Data type: Linear RI; Authors: Elmore, J.S. I hope that the information provided in this article will be helpful to you. Engineering (Chinese), 24(2), 2007, 161-168. ass: Standard non-polar; Column type: Capillary; CAS no: 71363; Active phase: Polydimethyl siloxane; Data type: Normal alkane RI; Authors: Junkes, B.S. Food Sci., 55(4), 1990, 962-966. ass: Standard polar; Column diameter: 0.25 mm; Column length: 30 m; Column type: Capillary; Heat rate: 4 K/min; Start T: 40 C; End T: 240 C; Start time: 3 min; CAS no: 71363; Active phase: Carbowax 20M; Carrier gas: He; Phase thickness: 0.25 um; Data type: Linear RI; Authors: Schwab, W.; Mahr, C.; Schreier, P., Studies on the enzymic hydrolysis of bound aroma components from Carica papaya fruit, J. Agric. ; Sanderson, A.; Walradt, J.P., Volatile components of roasted filberts, J. Agric. In unit two, we compared atoms to puppies and electrons to bones in our analogy of how bonding works. Answer = C4H10 ( BUTANE ) is Polar What is polar and non-polar? ; Matthews, M.A. Gas-liquid chromatography, J. ; Williams, S.S., Volatile flavor components from boiled crayfish (Procambarus clarkii) tail meat, J. Food Chem., 51, 2003, 8036-8044. ass: Standard polar; Column diameter: 0.25 mm; Column length: 30 m; Column type: Capillary; Heat rate: 4 K/min; Start T: 50 C; End T: 220 C; End time: 20 min; Start time: 4 min; CAS no: 71363; Active phase: DB-Wax; Carrier gas: He; Phase thickness: 0.25 um; Data type: Normal alkane RI; Authors: Osorio, C.; Duque, C.; Suarez, M.; Salamanca, L.E.